When chef-husband & wife, Neil Kleinberg and DeDe Lahman, opened in April 2001, their only mission was to make the best baked goods in the city, hand-mixed in small batches. But soon the locals stumbled in, and murmurs of Neil’s simple yet delicious omelets, sandwiches and soups moved people to cluster — then crowd — the block. New York Magazine voted Neil’s blueberry pancakes best in the city (twice!).
The lore about our brunch lines we cannot deny ... but try us at dinner, when the lights are dim, the crowds calm, and the food is “anything but ordinary,” says the New York Observer. Okay, and yes: We serve pancakes after dark.
February Is Pancake Month! All Day All Night
Special pancakes are served Monday thru Friday from 8am to 4pm & 5:30pm to 11pm
1, 2 Fresh Coconut Pancakes with caramelized pineapple, bruleed bananas, roasted macadamia nuts, and warm maple butter
5 Blueberry Yuzu Pancakes with yuzu curd, vanilla bean whipped cream, yuzu syrup, and shortbread crumble
6, 7 Raspberry Jam Pancakes: our real raspberry jam, fresh raspberries, toasted almond butter, vanilla whipped cream
8 German Chocolate Pancakes: roasted organic pecans, fresh coconut, bittersweet chocolate sauce, real caramel
9 Japanese Pumpkin Pancakes: with pumpkin seed streusel and warm maple butter
12 Crunchy Bananas with Mexican cinnamon-chili-chocolate sauce
13 Maple Bourbon Pecan Pancakes: with candied & salted organic Texas pecans, coffee cake crumble, maple bourbon butter, and caramel whipped cream
14 V-day Passion Fruit & Chocolate: Chocolate chunk pancakes with passion fruit curd, dark chocolate sauce and passion fruit syrup
15, 16 Blackberry Pancakes: fresh blackberries, blackberry crumble, blackberry syrup, warm maple butter, and whipped blackberry fool
19, 20 Apple Pie Pancakes caramelized local apples with cider glaze, cinnamon streusel topping and warm maple butter
21, 22 Chocolate Chunk Pancakes with fresh raspberries and raspberry-caramel sauce
23, 26 Cherry Cobbler Pancakes: sweet & sour cherries, cinnamon-oat streusal, cherry gastrique, vanilla bavarian cream
27 Triple Berry: fresh raspberries, blueberries, and strawberries with meyer lemon curd, raspberry sauce, and vanilla whipped cream
28 Crunchy Bananas with Mexican cinnamon-chili-chocolate sauce
Host a Private Party or Brunch With Us!
Monday thru Thursdays: 8am-3pm; Monday thru Saturdays: 5:30pm-11pm. Private Space, Full Liquor Bar, Wine & Beer, Seating Capacity up to 30 people. To book contact: email@example.com
At dinner we are happy to accommodate groups of 6 or more from 5:30pm to 9pm. A credit card is required to reserve and will be charged $25 for cancellations with fewer than 24 hours’ notice. Contact: firstname.lastname@example.org
MONDAY THRU FRIDAY
breakfast: 8am - 11:30am
lunch: 11:30am - 4pm
dinner: 5:30pm - 11pm (closed sunday night)
SATURDAY BRUNCH: 9am - 4pm
SUNDAY BRUNCH: 9am - 5pm
*The restaurant is closed Monday thru Saturday between 4 and 5:30pm
BRUNCH: We do not take reservations for brunch and can only seat parties of 7 or less.
DINNER: We do take reservations for dinner for parties of 6 people or more. A credit card is required to secure your table and if you cancel with fewer than 24 hours’ notice you will be charged $25. Email email@example.com to inquire about availability. Please Note: *GROUP DINNER RESERVATIONS WILL NOT BE AVAILABLE IN FEBRUARY.
MONDAY THRU FRIDAY
Lunch: 11:30 am to 2:30pm
Dinner: 5:30pm to 10pm
5:30pm to 10pm
No brunch delivery on Saturday/Sunday or Major Holidays.
*For delivery on major holidays please click here: https://www.trycaviar.com/manhattan/clinton-st-baking-co-4273
MONDAY THRU FRIDAY
8am to 3:30pm; 5:30pm to 10:30pm
10am to 3:30pm; 5:30pm to 10:30pm
10am to 4pm
Call 646-602-6263 to place your order in advance.