When chef-husband & wife, Neil Kleinberg and DeDe Lahman, opened in April 2001, their only mission was to make the best baked goods in the city, hand-mixed in small batches. But soon the locals stumbled in, and murmurs of Neil’s simple yet delicious omelets, sandwiches and soups moved people to cluster — then crowd — the block. New York Magazine voted Neil’s blueberry pancakes best in the city (twice!).
The lore about our brunch lines we cannot deny ... but try us at dinner, when the lights are dim, the crowds calm, and the food is “anything but ordinary,” says the New York Observer. Okay, and yes: We serve pancakes after dark.
FEBRUARY IS PANCAKE MONTH!
Special Pancakes are served Monday thru Friday from
1, 2 • German Chocolate Pancakes: roasted organic pecans, fresh coconut, bittersweet chocolate sauce, real caramel
3 • Burgundy Cherries with pistachio frangipane, bavarian cream, crushed pistachios and cherry gastrique
6, 7 • Raspberry Pancakes: our famous raspberry jam, fresh raspberries, toasted almond butter, vanilla whipped cream
8, 9 • Japanese Pumpkin pancakes with pumpkin seed streusel and warm maple butter
10 • Crunchy Bananas with cinnamon-chili-chocolate sauce
13 • Blueberry Crumb Streusel with fresh blueberry sauce, blueberry
14 • Chocolate Chunks, fresh raspberries, raspberry-caramel sauce valentine’s day
15, 16, 17 • Fresh Blackberries with
20, 21 • Apple Pie Pancakes: caramelized local apples with cider glaze, cinnamon streusel
22, 23 • Blueberry Crumb Streusel with fresh blueberry sauce, blueberry
24 • Raspberry Pancakes: our famous raspberry jam, fresh raspberries, toasted almond butter, vanilla whipped cream
27, 28 • Fresh Coconut Pancakes with caramelized pineapple,
MONDAY THRU FRIDAY
breakfast: 8am - 11:30am
lunch: 11:30am - 4pm
dinner: 5pm - 11pm (closed sunday night)
SATURDAY BRUNCH: 9am - 4pm
SUNDAY BRUNCH: 9am - 5pm
*The restaurant is closed Monday thru Saturday between 4 and 5pm
BRUNCH: We do not take reservations for brunch and can only seat parties of 7 or less.
DINNER: We do take reservations for dinner for parties of 6 people or more. A credit card is required to secure your table and if you cancel with fewer than 24 hours’ notice you will be charged $25. Email firstname.lastname@example.org to inquire about availability.
MONDAY THRU FRIDAY
Lunch: 11:30 am to 3:30pm
Dinner: 6pm to 10:30 pm
Dinner: 6pm to 10:30pm
No brunch delivery on Saturday or Sunday.
During the week, takeout is always available during business hours. On the weekends takeout is available starting from 10:30am. Call 646-602-6263 to order.