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Welcome

When chef-husband & wife, Neil Kleinberg and DeDe Lahman, opened in April 2001, their only mission was to make the best baked goods in the city, hand-mixed in small batches. But soon the locals stumbled in, and murmurs of Neil’s simple yet delicious omelets, sandwiches and soups moved people to cluster — then crowd — the block. New York Magazine voted Neil’s blueberry pancakes best in the city (twice!).

The lore about our brunch lines we cannot deny ... but try us at dinner, when the lights are dim, the crowds calm, and the food is “anything but ordinary,” says the New York Observer. Okay, and yes: We serve pancakes after dark.

Clinton Street Cookbook

Cookbook

A NY TIMES “BEST OF 2010 COOKBOOK”: available now at bookstores nationwide, as well as at Amazon.com or B&N.com Please subscribe to our email list if you would like to be included on our quarterly mailings.

News

MEMORIAL DAY WEEKEND

We are open regular hours. Breakfast, Brunch, & Dinner too! 

Beer & Burger Special

Monday thru Wednesday, all nite. Our cult classic cheeseburger (grass fed beef), hand cut fries, house slaw, LES pickle and a draft on tap. $15. 

Draft Beers on Tap now

Ommegang Hennepin, Peak Organic Pilsner, Troegs IPA

Monday and Tuesday. All bottles of wine are half price!

Hours of Operation

MONDAY THRU FRIDAY
breakfast: 8am - 11:30am  
lunch: 11:30am - 4pm
dinner: 5pm - 11pm (closed sunday night)
SATURDAY BRUNCH: 9am - 4pm 
SUNDAY BRUNCH: 9am to 6pm  

*The restaurant is closed Monday thru Saturday between 4 and 5pm

Reservations

BRUNCH: We do not take reservations for brunch and can only seat parties of 7 or less. 

DINNER: We do take reservations for dinner for parties of 6 people or more. A credit card is required to secure your table and if you cancel with fewer than 24 hours’ notice you will be charged $25. Email reservations@clintonstreetbaking.com to inquire about availability.

Delivery

MONDAY THRU FRIDAY
Lunch: 11:30 am to 3:30pm 
Dinner: 6pm to 10:30 pm 

SATURDAY
Dinner: 6pm to 10:30pm

No brunch delivery.

$10 minimum

Take-Out

During the week, takeout is always available during business hours. On the weekends takeout is available starting from 10:30am. Call 646-602-6263 to order.