All of our baked goods are made on premises, from scratch.
Our pastry chefs use the highest quality products, from natural flour and organic spices and herbs, to cage free eggs and farm fresh dairy. These ingredients are hand-crafted in small batches to become the bakery’s signature items.
Visit us at 8am, when the muffins and scones are warm.
Whole cakes and pies can be ordered with 48 hours notice. Click here for an order form.