About The Wait
We do not take Reservations for Weekend Brunch (even if you are famous, or related to us by blood). On Saturdays & Sundays we can only accommodate parties of 7 or less.
About the wait: We add patrons to our wait list with a name and mobile phone number and then notify you via text when your table is ready. On weekends the wait can be an hour or more but you can grab a pastry & coffee from our bakery next door and explore the ‘hood. Please note, we do not sit incomplete parties; once you are notified you’ll have ten minutes to return and check in or your table will be given to the next guest.
To avoid a wait on weekends, you can arrive by 8:30 AM to get in line for our first seating at 9 AM. To avoid a wait in general, visit during the week or at night when the waits are shorter, if at all.
RESERVATIONS & LARGE PARTIES
Dinner, Weekday Breakfast & Weekday Brunch!
WEEKDAY BREAKFAST or BRUNCH: Breakfast or Brunch Reservations in our semi-private space are available Monday thru Thursday from 8:30am to 2pm for 8 to 15 people via the RESY app (download here). You can opt for Bottomless Mimosas & Bellinis.
DINNER: Dinner Reservations Monday thru Saturday are available via the RESY app (download here) from 5:30 to 11:30PM for up to 15 guests. We serve some of our most popular dishes at night including pancakes, omelettes, and our award-winning buttermilk fried chicken & waffles. Check out our popular Beer & Burger Special Monday thru Wednesdays. On Mondays & Tuesdays all bottles of wine are half price. Note: Groups of 8 to 15 people order off a pared down menu of House Classics and can opt for a Bottomless Bar.
PARTIES & EVENTS: Host a semi-private or private party for 15 to 30 people. Choose from special Prix Fixe menus and fun Bottomless Bar options. One weeks’ notice required.
Breakfast or Brunch: Monday thru Thursday from 8:30am to 2pm.
Dinner: Monday thru Saturday from 5:30 to 11pm.
Book Now: email@example.com
Take Out is always available during business hours. Call 646-602-6263 to pre-order.
No Patience? Get our cookbook and make everything at home, including Neil’s pancakes and luscious maple butter. Click here »