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Pancake Month

February is pancake month at the bakery, which means we feature a different special pancake flavor every Monday thru Friday, well into the night.

Here’s the menu for 2015:

2015
  • 2, 3 Swedish Apple Pancakes with caramelized apples, cinnamon cider glaze, and Bavarian cream
  • 4, 5, 6 Crunchy Bananas with cinnamon-chili-chocolate sauce 
  • 9, 10 Blueberry Crumb Streusel with fresh blueberry sauce, vanilla bean whipped cream and warm maple butter 
  • 11, 12 Japanese Pumpkin pancakes with pumpkin seed streusel and warm maple butter
  • 13, 16, 17 Chocolate Chunks, fresh raspberries, raspberry-caramel sauce
  • 18, 19 Fresh Coconut Pancakes with caramelized pineapple, bruleed bananas, roasted macadamia nuts, and warm maple butter
  • 20 German Chocolate Pancakes: roasted organic pecans, caramel, fresh coconut, bittersweet chocolate sauce
  • 23, 24 Pistachio frangipane with burgundy cherries and roasted, crushed pistachios 
  • 25, 26 Fresh Blackberries with meyer lemon curd and blackberry syrup
  • 27 Raspberry Pancakes: our signature raspberry jam, fresh raspberries, toasted almond butter, vanilla bean whipped cream